Global Cuisine meets Eclectic Atmosphere
Mbassy believes we are a global community and brings people together through good food and drink, gracious service and dopamine-inflating music.
Our style of cuisine is “Global Bistronomy”. Casual, yet focusing on the quality of ingredients and cooking techniques, a blend of bistro & gastronomy featuring flavors from across the globe.
Contemporary Dining and Celebration Place
Dining at Mbassy Restaurant means culinary discovery, passion, feeling good, coming out of yourself, reconciliation and joy, energy for life and love, celebration, friendship, warmth, building community.
We guide our guests through a sensual and emotional experience.
Tuesday - Saturday 06:00pm - 01:00am
Update: During Pro Wein we are open on Sunday, March 19th and Monday, March 20th, so we will be closed on Wednesday, March 22nd and Thursday, March 23rd. 2023
Chef's Table Experience by Berkay Aydemir
We see the Chef's Table experience as a unique opportunity to showcase talent from our team.
For guests seeking a truly memorable dining experience, the Chef's Table at Mbassy Bistro is an intimate space for up to 20 guests. The design features large windows that look directly into the kitchen, allowing guests to watch our chefs prepare dishes that use today's knowledge to tell yesterday's stories.
Monday, April 24th, 2023 from 7 p.m
78€ per person (5-7 Courses), 118€ including wine pairing
Contact us to make a booking:
Telephone: 0151 58856043
Melting Pot of great live Music
Frank's evokes the vibrant dance and entertainment spaces of the Roaring '20s, that glorious decade when jazz flourished and liquor was ban-defying to the extent.
Franks discovers the best national and international jazz artists and combines bespoke cocktails with world-class jazz performances.
Every 2nd Wednesday (from April 26th onwards)
Every 2nd Saturday (from May onwards)
Soulciety by Franks (Platform for live music talents, DJs and artists)
From 9 p.m. until open end
Contact us for reservations:
Telephone: 0151 58856043
Eco-friendly water that doesn't require transportation!- That fits with our philosophy. We work together with Nordaq. A company that has developed a water filtration system that serves sustainability and also improves the taste of food and wine.
Our coffee is sourced and roasted with taste, quality and sustainability in mind. To promote the sustainable coffee trade, we pay a higher price for our coffee based on its quality. Our selected partner is Carles Roastery from Kaarst, as they stand for quality, fair direct trade and transparency. Several meetings and tastings were held to create a blend that fits the character of Mbassy described above and to support the community within and across borders.
In cooperation with the Berlin company "Paper & Tee", we focus on providing natural loose tea from smaller farms.
The Bulle Bakery produces exclusively with natural ingredients - without malt and baking powder and entirely by hand. They attach great importance to their own sourdough cultures and give the dough a lot of time to keep it fresh for a long time and give it a lot of taste.
Our variety of herbs comes from the company Blattsache. Here, too, great value is placed on sustainability and freshness, in line with our concept.
Mbassy by Franks
Ratinger Straße 9
+49 151 588 56043
Frankonia Gastronomie GmbH
Geschäftsführer Uwe Schmitz
Hübeck 5, 41334 Nettetal
Handelsregisternummer HRB 16289